The name ‘Xalera’ comes from the Catalan word for ‘enjoyment’ and speaks to the nature of this fun- fresh easy-going white. For lovers of white Rioja or fuller-bodied whites without the oak this 50/50 blend of Garnacha Blanca and Macabeo is right up your alley! Husband and Wife team farm their home vineyard organically and harvest everything by hand. In the cellar the fruit is fermented in stainless steel and bottled young; juicy fresh and a touch salty this wine is just as good on its own as with a plate of crispy fried shrimp or even with pork dishes!