75% Cab Sauv- 13% Cab Franc 11% Merlot 1% Malbec – – Dried strawberry black currants and dark cherries with winter spices and with a touch of vanilla. Swirling enhances dark fruits ripe figs with a touch of caramel and star anise. The palate is well structured and balanced silky tannins with a long bramble berries finish. – VINIFICATION – Fermented in 54% concrete and 46% stainless steel. Aged for 22 months in 96% new French oak. – ALCOHOL – 15% – CASES PRODUCED – 592