A savory, spicy, silky blend of Garnacha Tintorera — known elsewhere as Alicante Bouschet, and unique in the fact that the pulp as well as the skin is deeply colored (most red grapes have pale flesh inside those inky skins) — and Moravia Agria, a rare grape with high acidity and low alcohol. This is a pure wine with a high-toned nose (flowers, red fruit) and a complex palate, with hints of spice and tons of minerality.