Finding great Cabernet at a great price is hard enough; finding it from a thoughtful- organic producer who treats her workers fairly in South Africa is a rarity! For this bottling the fruit is all destemmed ferments naturally and then ages for 11 months in used French oak. Our “Golidlocks” Cab because it’s not too heavy not too light not too tannic not too ‘glou-glou’ it’s just right for any occasion! –