The Jasci estate has been farmed organically since the 1980’s when they realized the winemakers wife was suffering from significant health problems. Once they had fully converted- she made a complete recovery and they’ve been forgoing synthetic chemicals both in the vineyard and the cellar ever since. Even at such a great price this is a serious red wine that really showcases their beautiful vineyards that sit overlooking the Adriatic Sea. Black cherry gravelly minerality and dried herbs.