The Giesen family relocated from Germany to New Zealand where they fell in love with the land and decided to plant their own vineyards on some of the choicest spots in Marlborough. Today they make a wide range of wines- including a selection of low and no alcohol wines which utilize the same high-quality organically or sustainably farmed grapes as the rest of their line-up but with the alcohol removed. This is as close to flavor of a classic New Zealand Sauvignon Blanc as you can get without the alcohol! Drink this with seafood or salads.