It shouldn’t be a radical idea, but most Scotch is made with low quality, imported grains, instead focusing on the quality of the water and the barrels. For Nc’Nean, the grains are just as important. They use 100% Scottish barley for their whiskies and they are also incredibly thoughtful about the sustainability of the company from top-to-bottom gaining them B-Corp certification. Light, fruity, and elegant, this is an unpeated single malt aged in a mix of ex-Bourbon, Oloroso, and red wine casks that really lets the grains shine through.