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This is the newest addition to the Forthave lineup- one of our favorite Brooklyn distilleries in collaboration with Cafe Integral. The “Brown” is an incredibly tasty coffee liqueur made from a single origin Pacamará coffee beans from Northern Nicaragua and raw turbinado sugar. Like all of their spirits these guys are serious about the ingredients they use and never add anything artificial. The coffee beans are roasted go through carbonic maceration to bring out those bright fruity notes and then cold brewed. This will make the most perfect espresso martini but also you’re going to want to just drink it straight.

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