“For the third batch of Spry we continued our tradition of blending old and new by taking the last mature barrels of Spry- all a minimum of 18 months old and blended it with fresh brewed Buckwheat Grisette from stainless steel and allowed it to condition together for months before packaging. The result is true to the strawberry and lemon notes layered into a spontaneous yeast character while increasing its complexity and balance. ” Kent Falls